A creamy and delicious avocado lime crema made with cashews. 100% dairy-free. Perfect for adding extra flavor to any Mexican dish! Ready to eat in just 3 easy steps.
- Soak the cashews in warm water for 30 minutes.
- While cashews soak, halve, peel and remove pit from the avocados. Halve limes if using fresh limes for the lime juice.
- Drain and rinse the soaked cashews. Add all ingredients to a high powered blender and blend until creamy.
- Category: Sauce
- Cuisine: Mexican
Keywords: Cashew Crema, Cashew Avocado Lime Crema, Dairy Free Crema